Beef Dry Rub - 70g

The Dry Rub is a blend of dry spices and herbs that awaken unique flavors and experiences, thanks to its bittersweet and slightly spicy touch, aimed at seasoning meat while enhancing and maintaining its juiciness. The seasoning should be rubbed into the meat before cooking.

Pairs with: Red meats in general.

Ingredients: Sweet paprika, brown sugar, oregano, salt, mustard, onion powder, cumin, allspice, red pepper flakes, basil, thyme, lemon powder, black pepper powder, rosemary, garlic powder. Gluten-free.